HILL’S SCIENCE DIET Adult 7+ Chicken Recipe Dry Cat Food
$38.99 – $63.99
Hill’s Science Diet Adult 7+ dry cat food supports graceful aging, providing a synergistic ingredient blend to support the energy & activity level in older felines.
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Description
Just because your cat is getting older, it doesn’t mean they’re out of the game. Hill’s Science Diet Adult 7+ dry cat food supports graceful aging, providing a synergistic ingredient blend to support the energy & activity level in older felines. Made with natural ingredients, this food provides cats 7+ with taurine, an essential component for heart health. Balanced minerals promote bladder & kidney health, while vitamin E, omega-3 & omega-6 fatty acids support healthy skin & fur. Because aging cats can have more sensitive stomachs, this premium pet food is made from easy-to-digest ingredients.
INGREDIENTS: Chicken, Whole Grain Wheat, Corn Gluten Meal, Chicken Fat, Brewers Rice, Dried Beet Pulp, Chicken Liver Flavor, Calcium Sulfate, Lactic Acid, Potassium Chloride, Fish Oil, Choline Chloride, L-Lysine, vitamins (Vitamin E Supplement, L-Ascorbyl-2-Polyphosphate (source of Vitamin C), Niacin Supplement, Thiamine Mononitrate, Calcium Pantothenate, Pyridoxine Hydrochloride, Riboflavin Supplement, Vitamin A Supplement, Biotin, Vitamin B12 Supplement, Folic Acid, Vitamin D3 Supplement), Dicalcium Phosphate, Iodized Salt, Taurine, minerals (Ferrous Sulfate, Zinc Oxide, Copper Sulfate, Manganous Oxide, Calcium Iodate, Sodium Selenite), L-Carnitine, DL-Methionine, Oat Fiber, Mixed Tocopherols for freshness, Natural Flavors, Beta-Carotene, Apples, Broccoli, Carrots, Cranberries, Green Peas.
4006 kcal/kg (500 kcal/cup†)
Nutrient | Dry Matter1 % |
---|---|
Protein | 32.1 |
Fat | 21.3 |
Crude Fiber | 1.6 |
Carbohydrate / NFE | 38.7 |
Calcium | 0.85 |
Phosphorous | 0.68 |
Sodium | 0.35 |
Potassium | 0.84 |
Magnesium | 0.080 |
Taurine | 0.23 |
Total Omega-3 FA | 0.49 |
Total Omega-6 FA | 4.01 |
Additional Information
Weight | 0.00 kg |
---|---|
UPC | 52742204802, 52742710402 |
Vendor |